Il Riccio Restaurant
The flavours of the sea meet the Mediterranean tradition, in the pieds dans l'eau restaurant, a few steps from the Blue Grotto.
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비치사이드 다이닝
경치 뷰
지중해풍
OPENING TIMES
Temporarily closed.
Reopening on April 17, 2025.
Lunch: Mon – Sat, 12:30 – 15.30 | Sunday Lunch: 12:30 – 18:00
Dinner: Thu – Sat, 19:30 – 22:30
Dress Code
Relaxed Casual
Executive Chef
Salvatore Elefante
A native of Italy’s capital of pasta, Gragnano, Salvatore Elefante is a champion of local tradition and strong flavours. Thanks to several years of growth at L’Olivo (2 Michelin Stars) and Il Riccio, he took the lead of both, becoming Jumeirah Capri Palace’s Executive Chef, working closely with Executive Culinary Andrea Migliaccio.
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